A Very Specific Recipe
Wednesday, February 1, 2012 at 3:17PM
Julie Manwaring in illustration

With no exciting produce in the kitchen to act as my muse, I went to the market and selected one sugar snap pea, a button mushroom, a crimini mushroom, a handful of cherry tomatoes, and a baby yukon potato. The check out man held up my lone snap pea and asked, "Is this yours?" to which I was tempted to reply "Yup, I'm on a diet," but replied with restraint, "Yes, just painting some produce." The elderly lady behind me chuckled audibly and said "My my, I thought you were just cooking a very specific recipe!" Priceless. And so here are the ingredients for said very specific recipe.

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